First Time at Basmati Indian Restaurant in Annapolis? Here's What to Try!
If you're looking for a flavorful and unforgettable Indian dining experience, look no further than Basmati Indian Restaurant in Annapolis, MD. Conveniently located in the heart of the city, this hidden gem is known for its warm atmosphere, authentic cuisine, and exceptional service. Whether you're a local Annapolis resident or just passing through, Basmati is the perfect place to enjoy traditional Indian flavors made with love and care.
From the moment you step into Basmati Restaurant, you'll be greeted by a cozy, elegant ambiance that instantly makes you feel at home. The aroma of rich spices, sizzling tandoori, and simmering curries sets the stage for a truly mouthwatering meal
Why Locals Love Basmati
Locals return to Basmati Indian Restaurant Annapolis MD time and again—and for good reason. The ambiance is ideal for both intimate dinners and lively group gatherings. With a family-friendly atmosphere, soft lighting, and welcoming décor, Basmati caters to a variety of occasions—from casual lunches to romantic evenings out.
But the real star here is the food. Guests often rave about the high-quality ingredients, consistent flavors, and generous portions. The attentive and friendly staff go above and beyond to ensure a memorable dining experience for everyone.
Appetizers You Can’t Miss
If it's your first time visiting, start your culinary adventure with one of Basmati’s popular appetizers:
Vegetable Samosas: Crispy golden pastries filled with seasoned potatoes and peas, served with tangy chutneys.
Chicken Pakora: Tender chicken pieces marinated in spices, dipped in gram flour batter, and deep-fried until perfectly crisp.
Tandoori Wings: A smoky, spicy take on classic wings, cooked in the traditional clay oven.
Pair your appetizers with mint chutney or tamarind sauce for a flavorful kick.
Must-Try Signature Dishes
The main course at Basmati Indian Restaurant Annapolis MD is where the magic really happens. If you're not sure what to order, these beloved dishes are perfect for first-timers:
Chicken Tikka Masala: This crowd-pleaser features grilled chicken simmered in a creamy tomato-based sauce with a hint of spice—rich, comforting, and full of flavor.
Lamb Rogan Josh: A slow-cooked lamb dish originating from Kashmir, infused with cardamom, cinnamon, and chili.
Saag Paneer: A vegetarian favorite made with fresh spinach and cubes of homemade Indian cheese, seasoned with garlic and cumin.
These dishes showcase the balance of bold spices and subtle textures that make Indian cuisine so special.
Tandoori Selections
One of the highlights of the menu at Basmati Restaurant is the tandoori section. Cooked in a traditional clay oven at high temperatures, these dishes are smoky, juicy, and incredibly flavorful.
Tandoori Chicken: Marinated overnight in yogurt and spices, then grilled to perfection.
Shrimp Tandoori: Succulent jumbo shrimp marinated in herbs and cooked until slightly charred.
Mixed Grill Platter: A sampler that includes chicken, lamb, shrimp, and fish—ideal for sharing.
Biryani & Rice Options
No visit to Basmati Indian Restaurant in Annapolis, MD is complete without trying their fragrant biryani dishes:
Chicken Biryani
Lamb Biryani
Vegetable Biryani
Each variety is cooked with long-grain basmati rice, whole spices, saffron, and herbs—creating a deeply aromatic and satisfying dish. These are often served with raita (a cooling yogurt sauce) to complement the spices.
Don’t Forget the Naan!
To complete your meal, you simply must order from the naan and bread selection. Baked fresh in the tandoor, these breads are perfect for scooping up curries and gravies.
Garlic Naan – Fragrant, buttery, and covered in fresh garlic.
Cheese Naan – Stuffed with gooey cheese for an indulgent twist.
Tandoori Roti – A whole wheat alternative that’s crispy on the edges and soft in the center.
Vegetarian & Vegan-Friendly Options
Basmati Restaurant offers a wide variety of vegetarian and vegan-friendly options, making it easy for everyone to enjoy a delicious meal.
Chana Masala – Chickpeas simmered in tomato, onion, and spice.
Baingan Bharta – Smoky mashed eggplant cooked with tomatoes and herbs.
Aloo Gobi – A dry stir-fry of potatoes and cauliflower seasoned with turmeric and cumin.
Many dishes are clearly labeled and can be customized to meet dietary preferences.
Desserts to End the Meal
Finish your meal on a sweet note with one of Basmati’s traditional Indian desserts:
Gulab Jamun: Warm, soft milk dumplings soaked in rose-scented syrup.
Mango Kulfi: A frozen treat made with sweet mango and thickened milk—creamy, cold, and refreshing.
What Customers Are Saying
Online reviews of Basmati Indian Restaurant Annapolis MD are glowing. Customers frequently mention the consistent quality of the food, prompt service, and inviting atmosphere.
Whether it's a regular takeout order or a special night out, Basmati has earned a loyal fan base in the Annapolis community.
