| Chicken Tikka | $17.95 |
| Delicious boneless chicken breast, marinated and cooked in the tandoor. | |
| Paneer Tikka | $17.95 |
| Delicious homemade paneer, green peppers and onions marinated overnight with spices. Cooked in the tandoor oven to perfection. |
|
| Chicken Muglai | $17.95 |
| Pieces of boneless chicken marinated in hot spices and roasted in the tandoor. | |
| Malai Kabob | $18.95 |
| Tender boneless chicken breast, marinated in sour cream butter sauce with ginger, garlic and fresh coriander leaves. |
|
| Seekh Kabob | $19.95 |
| Ground lamb blended with a special mix of spices and cooked on skewers in the tandoor. | |
| Boti Kabob | $19.95 |
| Cubes of lamb marinated in spices and roasted in the tandoor. | |
| Tandoori Chicken | $16.95 |
| Chicken on the bone, marinated overnight in yogurt and spices. Cooked in the tandoor. | |
| Tandoori Mixed Grill | $20.95 |
| Assortment of meat delicacies from the tandoor. | |
| Tandoori Lamb Chops | $25.95 |
| Tender lamb chops marinated in yogurt, ginger, garlic and herbs, cooked in a charcoaled clay oven. Served with rice and curry sauce. |
|
| Tandoori Shrimp | $21.95 |
| Jumbo Shrimp marinated in an exotic blend of Indian spices, cooked on skewers in the tandoor. | |
| Tandoori Salmon | $22.95 |
| Lightly seasoned salmon fillet cooked in the tandoor with tomatoes and green peppers. | |
| Tandoori Lobster | $32.95 |
| Lobster tail mildly spiced and charcoal flamed in the tandoor. | |
